Achievements

Promoted Vegan Options with Fukuoka City at Trade Show November 19, 2024
Nov 17 (Sun): Introducing Vegan Products at Community Festival November 11, 2024
Participating in Fukuoka City’s Vegan Area at Food Tradeshow November 8, 2024
Taught about Food Sustainability at Elementary School Fair November 5, 2024
Director Kawano Wins Grand Prix at Japan Vegan Awards October 28, 2024
Spoke at International Summit in Vietnam October 22, 2024
Director Kawano to Talk at Seminar Hosted by Gifu Prefecture October 16, 2024
VegeProject Backed Fukuoka City’s Debut at Vegan Festival October 15, 2024
[For Tokyo Businesses] Upcoming Seminars & Networking Event October 2, 2024
[Report] Vegan Area & Talk at Major Food Event in Kansai September 27, 2024
Supporting Fukuoka City’s Debut at Vegan Festival in Tokyo September 20, 2024
Vegan Area and Talk Event with Former M.P. at Organic EXPO September 5, 2024
“VegeProject Zone” Debut & Seminar at Major Food Trade Show August 19, 2024
[Free] Vegan Catering Advisory (Tokyo Government Initiative) August 7, 2024
【Restaurants Wanted】Dining Guide by Tokyo Government & TCVB August 5, 2024
Vegan-Certified Japanese Restaurant Opens in Haneda Airport July 29, 2024
VegeProject Interns Organized a Workshop for Young Activists July 23, 2024
【18/7/2024】Hosting Young Activists’ Workshop in Shibuya July 7, 2024
Showcased Vegan Food at Booth of Kameoka City (Kyoto) July 3, 2024
Exhibited to Businesses at Event by Tokyo Authorities June 24, 2024
Showcasing Vegan Food at Kameoka City Booth in Organic EXPO June 14, 2024
Facilitated Vegan Catering at International Yoga Day Event June 10, 2024
Joined Regional Fair of Bunkyo, Taito, Kita & Arakawa Cities May 31, 2024
Vegan-labeled product launches, many at retail stores! May 25, 2024
Interview with VegeProject founder in “Therapist” magazine May 9, 2024
Supervised the Creation of Recipe Booklet for Businesses May 1, 2024
Vegetarian & Vegan Dining Guide we Assisted was Released April 26, 2024
VegeProject Co-organizes a Vegan Area and Seminar at Premium Food Show April 17, 2024
Tokyo VegeMap was Featured in Three Local Newspapers April 4, 2024
Held a Vegan Catering Seminar for Professionals in Taito City March 21, 2024
VegeProject Director Featured in Japan Times Alpha March 19, 2024
April 10th~12th Premium Food Show 2024: Vegan Area & Seminar March 12, 2024
VegeProject Japan & Tokyo VegeMap Featured in Veggy Vol. 93 March 12, 2024
Vegan Certified: Shumai, Smoothies, Soy Meat, Roux & Sauces! March 5, 2024
Held Vegan Area & Seminar at Major Health-Related Trade Show February 27, 2024
Join Us at Food Diversity Seminar Hosted by Taito City February 16, 2024
Joined as Panelists for Food Tech Meeting Organized by MAFF February 15, 2024
Vegan Certified: Gyoza, Dashi, Sauces, Desserts & More! February 14, 2024
Participated at Roundtable for the Osaka Kansai Expo February 13, 2024
Contributed to Vegan Training Held at Tokyo Station Hotel February 10, 2024
VegeProject 10th Anniversary Video Released January 30, 2024
Health & Wellness Japan 2024: VegeProject Zone & Seminar January 26, 2024
Nikkei Newspaper Introduces VegeProject Japan’s Activities January 20, 2024
Introducing Vegan-Labeled Soaps, Cleansers, Toners and More January 17, 2024
Tokyo VegeMap 2023-2024 Featured in The Nikkei Newspaper January 10, 2024
Commemorating our 10th Anniversary & VegeMap’s Renewal December 27, 2023
Restaurant Guide Map “Tokyo VegeMap 2023-2024” Released December 23, 2023
VegeProject helps organize “Vegan Sweets Classroom” December 15, 2023
Supported Tokyo Government Panel Discussion for Businesses December 14, 2023
VegeProject Booth at “SDGs 17 Partnership Fair 2023″ December 6, 2023
Cooperated with Industry-Government-Academia Exchange in Niigata November 28, 2023
VegeProject Speaks in AJESTHE BEAUTY FESTIVAL 2023 Panel November 15, 2023
VegeProject 10th Anniversary & VegeMap 3rd Edition Release Party Announcement November 8, 2023
VegeProject Supports Metropolitan Government Business Event November 2, 2023
World Vegan Day Giveaway of soyAi’s Vegan Certified Series November 1, 2023
Plant-Based Niigata: Industry-Academia-Government Exchange October 27, 2023
VegeProject-Related Activities at UTokyo Homecoming Day October 20, 2023
[Free Events and Programs] Vegan Support for Businesses October 18, 2023
VegeProject Spoke at International Summit in Malaysia October 16, 2023
VegeProject Holds Booth at “Therapy World 2023” Exhibition October 13, 2023
Vegan Column Featured on Food Culture Magazine RiCE October 11, 2023
Lineup update: vegan custard cream, cheese, noodles & more! September 28, 2023
VegeProject Set Up “Vegan Marche” at Organic Expo September 21, 2023
[Free] Vegetarian & Vegan Advisory (Tokyo Metropolitan Gov. Initiative) August 22, 2023
Organic EXPO Introduces “Vegan Market”! Vegan Lucky Bags on Sale (9/14-16) August 18, 2023
VegeProject Spoke at the Animal and Vegan Advocacy Summit August 14, 2023
Restaurants Wanted! Vegan & Vegetarian Guidebook 2024-2025 August 1, 2023
VegeProject will be Speaker at AVA Summit Los Angeles 2023 July 20, 2023
Restaurants Wanted! Tokyo VegeMap 3rd Edition Coming Soon June 28, 2023
Media Coverage: VegeProject Interviewed by AFP, article spreads to world networks June 7, 2023
VegeProject Joins as Keynote Speaker at International Expo ifia/HFE JAPAN 2023 May 21, 2023
Morinaga, Heinz, Barry Callebaut Enter the Vegan Market! New Vegan-Certified Products May 12, 2023
Vegan Certification Expanding to Skincare, Haircare, and Cosmetics! Showcasing New Additions May 1, 2023
Farm Stays: VegeProject Lectures for Ministry of Agriculture Project & Featured in Publication April 20, 2023
VegeProject Produces Vegan Area & Speaks at Food Trade Show April 18, 2023
Children’s book for a carbon neutral society introducing VegeProject activities April 12, 2023
TOKYO Vegan & Vegetarian Restaurant Guide Available! April 5, 2023
VegeProject introduced in Kyoto city’s magazine April 3, 2023
Media coverage & upcoming event: VegeProject featured in the businesses magazine & the popular radio show March 31, 2023
From retort food, to dressings, butters and lard, vegan certified products are increasing. March 17, 2023
Premium Food Show 2023 – Vegan Selection Area at Veg Food EXPO March 16, 2023
VegeProject was featured in Tokyo Shimbun, Nihon Gaishoku Shimbun, and NHK WORLD-JAPAN February 28, 2023
A VegeProject Zone & Seminar were held at Health Expo 2023 February 14, 2023
NHK WORLD features on VegeProject’s activities and plant-based lifestyle! January 23, 2023
A VegeProject Zone will be present at the Health Expo! Pitch session at the stage too. January 8, 2023
VegeProject participated in lectures at universities and THERAPY WORLD December 25, 2022
Conference at University of Tokyo, seminar in Nagoya + December plans November 17, 2022
New products from large and long-established companies with our vegan label November 1, 2022
VegeProject will lecture at the Animal & Vegan Advocacy Summit October 18, 2022
VegeProject was in social outreach festival held by Taito Council of Social Welfare October 16, 2022
Lecture at University of Tokyo: New meat and a sustainable future October 9, 2022
Premium Food Show & Organic Lifestyle EXPO Report October 1, 2022
Project by Tokyo Government : advisors & seminars to help business on vegetarian/vegan September 23, 2022
Gave a lecture about vegan at the event hosted by the JCI Nagano Block Council September 12, 2022
[Published in the Yomiuri Newspaper] interviewed for an article about plant-based foods September 2, 2022
VegeProject Pavilion in Premium Food Show & Organic Expo August 28, 2022
Vegan/vegetarian restaurants wanted! TOKYO Vegan & Vegetarian Restaurant Guide 2023-2024 August 20, 2022
VegeProject gave lectures at Chiba University of Commerce, Osaka University, and Ritsumeikan Asia Pacific University August 10, 2022
Online seminar on 4th Aug by VegeProject Osaka University “Environmental Issues and Food〜Sustainable dietary Choice～” July 31, 2022
Booth at ‘Let’s make a Carbon Neutral Tokyo’ Meeting July 11, 2022
New Vegan Products by Nakamuraya, Kagome, Nippn, Japanese leading companies July 5, 2022
Television show featured Plant based food and VegeProject comment June 30, 2022
Lectures on Vegan, Plant-Based Diet, Animal welfare/right at Universities June 25, 2022
Mainichi Shimbun featured Plant-Based and VegeProject June 7, 2022
31/5~12/6 at Marui Kinshicho: Shochikuen Cafe x VegProject opens a pop-up store! May 26, 2022
We gave lectures at ifia/HFE JAPAN 2022 and University of Niigata Prefecture May 20, 2022
We gave a talk at Heinz Japan’s plant-based study group for media May 16, 2022
Taito City renewed its tourist map/ VegeProject helped them to add vegan restaurants on the map May 2, 2022
Premium Food Show 2022 – Stand & Seminar about Vegan and Plant-Based Market April 22, 2022
New products with vegan mark available at supermarkets and convenience stores April 15, 2022
Introduced Vegan Menus at University of Tokyo! April 1, 2022
Vegan and VegeProject are featured in magazine, TV and radio relating to SDGs March 31, 2022
Vegan Sweets Lecture for Confectionery School March 7, 2022
Vegan Seminars and Exhibitions Update March 1, 2022
Plant-based SOYJOY, HEINZ Demi Glace Sauce and more! February 25, 2022
Yahoo! News Interview on Plant-Based Seafood Alternatives February 20, 2022
“Learn SDGs from meals”: Vegan certified soy meat in junior high school lunches December 30, 2021
“Food Diversity Round Table” is established for the Osaka/Kansai Expo, VegeProject presents on vegan business. December 13, 2021
International Event, Animal Advocacy Conference Asia and Musashi Advocacy Fair November 29, 2021
Vegan Seminar Report | Information about Upcoming Lecture Events November 18, 2021
VegeProject joins “Fair Pricing of Food” International Campaign Directed at World Leaders November 5, 2021
Vegan Certified Products; Cake, Pudding, Soy meat, Broth, and Emergency Food October 22, 2021
Saskatchewan Government, Canada, and VegeProject Hold Plant-based Business Seminar October 7, 2021
Plant-Based Asia Summit ! VegeProject supports as Community Partner October 5, 2021
VegeProject introduced the merit of vegan and itself in the LUSH’s newsletter October 3, 2021
At the Organic EXPO’s first ever vegan section, VegeProject exhibited a booth! September 28, 2021
【Restaurants Wanted!】Tokyo Government Publish Vegan/Vegetarian Guidebook September 13, 2021
Organic EXPO’s first vegan corner! VegeProject to hold booth on SDGs and sell Vegan Lucky Bags! August 26, 2021
【Toyama Prefecture】VegeProject is expert advisor on serving for vegetarian and vegan needs August 19, 2021
Vegan spaghetti is on sale at FamilyMart! July 13, 2021
School library book introduces Meatfree Monday as an environmental initiative June 25, 2021
Toyama Prefecture holds seminar on post-Covid tourism, VegeProject participates as lecturer on providing for vegetarians June 21, 2021
Shinjuku City Hall, Kitaku City Hall, and JICA Tokyo Dining Hall serve plant-based meals to celebrate Earth Day June 5, 2021
Parliamentary League for the Promotion of Plant-Based Options Convenes June 1, 2021
Everyday items become vegan as well: bags, makeup, leather cream, aroma spray May 17, 2021
New vegan products on the market–chocolate, frozen dumplings, tomato soup, and ketchup! May 17, 2021
Premium Food Show’s first ever vegan section shows big turnout: VegeProject co-hosts seminar and booth April 27, 2021
VegeProject gives seminar on vegan recipe development in Kagoshima’s Kiyomizu area April 21, 2021
Plant-based menus are on sale at the cafeterias in the Shinjuku and Kita Ward office April 12, 2021
VegeProject advises Ministry of Tourism’s initiative to make Ikaho area more veg-friendly April 12, 2021
Spoke at Seminar Held by Taito City for Local Businesses March 20, 2021
VegeProject Holds Vegan Booths at Omiya Marui’s “SDGs Fair 2021” March 17, 2021
Taito City to hold “Food Diversity (Vegans & Vegetarians) Inclusion” Webinar March 2, 2021
Introducing new VegeProject Vegan Certified products coming out in March!! March 1, 2021
Vegan workshop with Kagome & VegeProject by Tokyo government February 21, 2021
Kagome and MtoM’s Vegan Certified Products Introduced at Supermarket Trade Show 2021 February 20, 2021
OHMY launches their first vegan frozen product with Vegan Mark! February 6, 2021
Del Monte Soup & Kazetohikari’s products with Vegan Mark, introduced at Health Expo February 1, 2021
Vegan Certified Alcoholic Drinks are more getting attention. January 20, 2021
A column about ‘Soy meat ‘ is on the Asahi newspaper. December 14, 2020
【Application Closed】Join Trial Vegetarian/Vegan tour in famous touristic place Ikaho Onsen December 10, 2020
New Vegan menu at the cafeteria in Taito City Office! November 30, 2020
11/15 500 yen Vegan Tonkotsu Ramen Fair November 22, 2020
Consultations for Tokyo businesses on how to cater to Vegans and Vegetarians November 13, 2020
One day Vegan pop-up store @Harajuku / Free of charge vegan meal event! November 7, 2020
Vegan butter and vegan lard from Miyoshi-yushi are on sale November 6, 2020
【Application Closed】Restaurants Wanted!Tokyo Govt. and TCVB are making a Tokyo veggie restaurant guide. November 2, 2020
VegeProject’s vegan certified vegan broth October 15, 2020
A vegan retort curry of Miyajima Shoyu is sold at the “Karada ni iikoto Fair” October 1, 2020
Q’sai, whose “THE KALE” has a vegan certificate, collaborated with Coconut Glen’s Ice Cream September 11, 2020
The first vegan certified sugar in Japan is on sale by Daito Seito Co., Ltd. September 1, 2020
Two retort products from Miyajima Shoyu receive vegan certification from VegeProject August 30, 2020
Rice fermented products from Allernon Yasaka are sold with VegeProject’s vegan certificate! August 25, 2020
Famous Japanese candy “Kanro ame” has received a vegan certificate mark! August 5, 2020
【Give Away Campaign】Vegan Tonkotsu Ramen by Mitsubishi certified vegan by VegeProject August 3, 2020
Vegan certified skincare series are on sale by R.B.G Co., Ltd. with vegan certified mark. July 20, 2020
KOMEDA will open verified vegan cafe which only serves vegan dishes. July 10, 2020
Yamazaki Baking releases Vegan Burgers and Sweet Breads! July 1, 2020
5 curry products from Kazetohikari receive vegan certification from VegeProject June 18, 2020
Amazake by FARMIN in Miyagi and plant-based cream by RICH’s from US gained Vegan certificate June 1, 2020
Vegan Muffins released by famous muffin shop in Osaka May 29, 2020
14 soy meat products from DAIZU LABO got Vegan Mark by VegeProject May 7, 2020
Taito Ward Government Office Incorporates Vegan Menu with Vegan Certificate Mark! April 19, 2020
Veggy vol. 69: New products acquire vegan certification! April 11, 2020
We Introduced Vegan Healthy-Junk Food in Veggy Magazine! March 20, 2020
【closed】Tasting Party: A Vegan Version of Nagaski’s Cuisine! March 15, 2020
Tokyo City Helps Businesses Adapt to Vegan Trend March 10, 2020
【POSTPONED】New Tokyo VegeMap & Kyoto VegeMap Coming Soon! February 29, 2020
New Vegan Products: Nambu-Senbei, Vegan Protein, and Vegan Guten-free Vegetable Broth February 24, 2020
VegeProject-certified vegan noodles, ramen soup and curry are now on sale! February 12, 2020
Iwate Prefecture Ninohe City Goes Vegan and Halal Friendly! January 25, 2020
Vegan certified skincare product, Camellia oil by Silis Japan December 25, 2019
Year-End Party & Exchange for the Vegan-Vegetarian Business World December 17, 2019
VegeMark Exhibited at EcoPro 2019! December 6, 2019
【SOLD OUT】Year-End Party! Exchange with the Vegan-Vegetarian Business World November 20, 2019
Report on Tokyo Vegetarian Business Seminar & Exhibition November 20, 2019
On sale at Seven Eleven! Release of vegan pasta with the Vegan mark November 16, 2019
Legislative Federation launched for Vegetarians/Vegans! VegeProject also in attendance. November 8, 2019
World Vegan Day on 1st November November 1, 2019
Talk at Temple University October 28, 2019
Cashewbert First Vegan Cheese Workshop in Japan October 22, 2019
NPO Fair & Handmade Crafts in Taito City October 21, 2019
Vegetarian seminar & exhibition sponsored by the Tokyo Metropolitan Government October 10, 2019
【Waiting list closed!】Additional! Vegan Cheese lecture the 2nd October 2, 2019
【Waiting List Closed】First Cashewbert’s Vegan Cheese Lecture in Japan September 25, 2019
POLL: Training for Effective Vegan Advocacy (CEVA training) September 23, 2019
Introducing the publication and distribution locations for Tokyo VegeMap August 31, 2019
First Japanese Vegan Sausage Released! With VegeProject Vegan Mark August 10, 2019
【Application closed】Tokyo Govt. is making a veggie restaurant guide! Restaurants wanted! July 30, 2019
Kagome releases 2 kinds of vegan pasta sauce July 30, 2019
TBS featured vegan and VegeProject July 19, 2019
Certificated vegan logo was introduced in the exhibition! July 15, 2019
VegeProject Introduction Day! 13th July in Tokyo July 7, 2019
A comment from VegeProject for the Japan TV June 27, 2019
Vegeproject featured on the popular morning TV show June 24, 2019
Media can’t ignore the vegan movement in Japan! June 10, 2019
Vegan Meats released & held an introduction event! June 8, 2019
Tokyo VegeMap 2nd edition has released! We organized a party. May 21, 2019
Participated in “Green Food Festival” in Ueno Park! May 8, 2019
Tokyo VegeMap 2nd edition is launching on 18th May! Let’s party! April 28, 2019
See you at Green Food Festa in Ueno Park on 30th April – 1st May! April 21, 2019
Charity Party collaboration with LUSH Daikanyama April 18, 2019
Charity Party at LUSH Daikanyama on April 13th March 28, 2019
Seminar for vegetarian options at Shinjuku city office February 21, 2019
Vegan lecture & Vegan Meat Tasting Event in Tokyo! January 30, 2019
Happy New Year 2019! January 1, 2019
Vegan Products appeared in Eco Product exhibition! December 8, 2018
Started preparation to publish the 2nd edition of TokyoVegeMap! November 30, 2018
Vegan article series on LUSH website November 28, 2018
Meat Free Monday! Activity at Paul McCartney concert! November 8, 2018
Vegan Sushi box will be available next year with VegeProject support! November 7, 2018
Tacos Omakase & Mexican Ramen Night October 2, 2018
【Sold out! Thank you!】Vegan x Mexican Dinner Party “Dia de muertos” on 3rd Nov! October 2, 2018
Vegan x Mexican Almuerzo Lunch Party October 2, 2018
Vegan x Mexican x Japanese Parties!! September 28, 2018
Vegan Lunch Box at Tokyo Station & Shinjuku Station released! September 2, 2018
The bakery chain decided to continue offering vegan curry bread! August 24, 2018
TOKYO VEGE MAP RELEASED! JOIN US & GET ONE! August 1, 2018
Bakery “Pompadour” Starts Selling Vegan Curry Bread! July 15, 2018
Tokyo VegeMap is ready! Join us our vegan party! June 27, 2018
Vegan Gyoza (dumplings) cooking class held for families! June 25, 2018
The biggest sauce company has released a Vegan Okonomiyaki sauce! June 2, 2018
Why Vegan? Special interviews’ summary! May 5, 2018
3 young vegans’s voice from the world. April 5, 2018
One of the biggest Japanese food producers unveiled their surprising plant-based foods March 15, 2018
Vege Time TV wants you to join next episodes! March 1, 2018
“Building a sustainable future from our tables” written by Haruko, CEO of Vege Project Japan February 5, 2018
Dutch vegan lady living in Japan / VegetimeTV 9 January 28, 2018
New Vegan Menus at Kyoto University January 12, 2018
2018! Happy New Year! Happiness for everyone, animals and humans! January 1, 2018
Cool and funny Japanese vegetarian _ VegetimeTV 8 December 29, 2017
We organized a Vege Project Meeting & Vegan Dinner Party! December 25, 2017
♡Merry Christmas with happy vegan food ♡ December 24, 2017
Kawano’s interview with Prof. Colin Campbell is now in the magazine “Utsukushikunaru Food Therapy” released on 7th Dec. December 8, 2017
Interview to vegan Travel Producer / Vegetime TV 7 December 1, 2017
Vege Project KYOTO UNIV. will have a vegan stand at their university’s festival on 24th-26th Nov! November 21, 2017
All “Tsukinoshizuku” izakayas have started a vegan course! We celebrated on the first day it was introduced. November 14, 2017
All Izakaya “Tsukinoshizuku” start vegan course! Let’s celebrate together on 11th November! November 6, 2017
Vege Project Kobe University will have a vegan stand at their university’s festival on the 11-12th of Nov! November 6, 2017
Happy World Vegan Day ! November 1, 2017
“Vegetarian choices are good for the earth too” is printed on the label of LUSH products October 25, 2017
Interview video with vegetarian/vegan people “Vegetime TV” episode 6 is ready! October 16, 2017
High school students will show vegetarian/vegan foods at the airport on November 14th with Vege Project collaboration October 13, 2017
How to get the Kyoto Vege Map September 29, 2017
We co-organized Vegan cooking class with the former head chef of the Emperor September 27, 2017
Tokyo university Komaba cafeteria introduced vegetarian & vegan meals! September 26, 2017
Yomiuri TV featured our activities, Kyoto Vege Map, Kyoto university’s vegan dishes September 14, 2017
Vegan and Vegetarian Interview video VEGETIME TV 5th episode is ready! September 8, 2017
An article featuring an interview with the president of Vege Project Japan September 5, 2017
“Kyoto Vege Map” was featured in the Kyoto Shimbun newspaper! September 2, 2017
We held a party to celebrate the release of the Kyoto Vege Map! August 26, 2017
Government Canteen & Vege Project Vegan Lunch Collaboration August 20, 2017
Paul McCartney’s official Meat Free Monday shared our Vegetime TV! August 9, 2017
Veggie interview animation video VEGETIME TV 4th is ready! August 1, 2017
Vegan Lunch at Government Office & Event Announcement July 26, 2017
Join us the formal unveiling, and celebration of the completion of the Veggie Map! @Kyoto University July 23, 2017
“Veggie Lifestyle Relating to our Future on the Planet” speech at Slow Food Event July 20, 2017
Dinner and interview video making at Fancy Vegetarian Restaurant Tudore Tranquility July 19, 2017
Vege Project joined Vegan Festival in Ueno park July 18, 2017
Vege Project Starts in Kobe University! July 15, 2017
We got Vege Project Japan’s eco bag! July 9, 2017
Our monthly meeting is the 1st Sunday 14:30~. Let’s make more veggie options in Japan! July 2, 2017
VEGETIME TV 3rd episode is available now! Why Vegan, Happy Recipe, Veggie people’s interview by VegeProject! July 1, 2017
Vegan Izakaya Party Report ! Thank you for joining us! 17th June @Tokyo June 19, 2017
Izakaya Vegan Event on 17th June !! Join us! June 6, 2017
Vege Project talked about vegan lifestyle at the conference of Japan&Australia June 3, 2017
VEGETIME TV 2nd episode are available now! Why Vegan, Happy Recipe, Veggie people’s interview! June 2, 2017
New menus at Sophia University: Vegan certified by Vege Project! May 24, 2017
Vege Project will talk about veggie life at the conference of Japan&Australia May 18, 2017
Vegan Izakaya Party Report in NAGOYA! Next party is on 17th June! May 16, 2017
Leafletting Meat Free Monday flyers at Paul McCartney’s concert May 2, 2017
Meat Free Monday All Japan Campaign ~Paul McCartney Tour ~ April 30, 2017
Paul McCartney’s Meat Free Monday Cookbook with his signature will be given! April 20, 2017
Vege Project Successed to start Vegan menus at Izakaya chain. Celebration party! April 17, 2017
Paul’s MFM and ASAHI News Paper report the vegan lunch at the government canteen, whish was supported by Vege Project! April 8, 2017
Vege Time starts Vege Time TV! -Veggie related animation interview video- April 7, 2017
Enjoy Vegan course menu and experience of Japanese culture at Izakaya restaurants! March 31, 2017
The 2nd report about Vegan menu from Cabinet Japanese government‘s staff canteen March 25, 2017
Vegetarian/Vegan options Available at Government canteen! Vege Project helps too! March 17, 2017
We Celebrated the introducing vegan menus at AMP Brunch Cafe! March 11, 2017
Vegetarian friendly city project! Vegetarian (Vegan level) menus showed! March 11, 2017
Vege Project Kyoto Uni: Presentation at the International Symposium! March 2, 2017
Vegan menus available, let’s celebrate! February 25, 2017
TEDxKyotoUniversity – Vege Project Kyoto Uni’s member talked about food choice January 28, 2017
LUSH Shared VEGETIME! January 19, 2017
Happy New Year 2017! January 1, 2017
153%! Crowdfunding Achieved for veggie map in Kyoto! December 29, 2016
Vegetarian Survey at Asakusa (Dec. 18th) December 27, 2016
Vegan Christmas Party with music ~ Meat Free Monday Night ~ December 14, 2016
ECO Products Exhibition at Tokyo Big Sight December 11, 2016
Success!! Our crowdfunding for Veggie Map. Thank you! December 9, 2016
Vegan curry introduced to Hitotsubashi University November 27, 2016
Chiristmas Party with 300 people, vegan buffet, music lives…! November 17, 2016
Kyoto Vegan festival November 16, 2016
Veggie Idea @Business Contest by TOKYO Metropolitan Gavernment November 9, 2016
Vegan Menu starts! Hitotsubashi Uni. October 27, 2016
Crowdfunding for Free Vegetarian/Vegan map! Project with Soyoka NIMURA October 27, 2016
Onigiri & Vege for Athletes! October 14, 2016
Soka Vege Project won the Academic Award for their exhibition in their university’s festival! October 7, 2016
Vege Project Kyoto Uni Featured on NHK October 6, 2016
TOKYO VEGAN FESTIVAL October 5, 2016
Vege Project’s representative talked about her startup September 27, 2016
SOY Chips! With Vege Project’s certificate. Now available! September 24, 2016
VegeProject On Air by NHK, Japanese national TV station September 7, 2016
Veggie party collaborated with Green Culture Inc. June 30, 2016
Meat Free Monday Night ☆ May 20, 2016
Magazine veggy introduces Kyoto uni and Tokyo uni’s veggie menus May 17, 2016
We joined Vegan gourmet festival in Nagoya! May 15, 2016
Vegan Lounge Night May 11, 2016
Vegan festival in Nagoya May 7, 2016
VEGAN &GLUTEN Free TAKOYAKI！ April 25, 2016
Advice from the founder of Happy Cow April 17, 2016
VEGGIE SURVEY April 11, 2016
Vege Project Produced 12 VEGAN Dishes at Asian Dining Bar MEROSTO! April 7, 2016
Teamed up with Terra Burgers! April 3, 2016
Vegan menus tasting event at Kyoto uni. March 22, 2016
Mr Mondialisation wrote about Vege Project! January 29, 2016
New Year Party! January 20, 2016
Meat Free Monday All Japan Kickoff Party October 17, 2015
Sir. Paul McCartney’s official web site wrote about us! October 12, 2015
Asahi News paper wrote about us October 4, 2015
Kyoto News paper wrote about us October 2, 2015
Kyoto News Paper introduces about Vege Project Kyoto uni October 1, 2015