At VegeProject Japan, we work to support the creation vegan and plant-based options in Japan. One of the ways we engage with companies is via our vegan certification program.

Businesses of all sizes apply for our vegan label for products including food, daily necessities, and cosmetics. With the number of labeled products increasing annually, our label has become the most widespread vegan label in Japan.

In this article we present some food products which have recently acquired our vegan label.

Vegan, Gluten-free, and Low-allergen “UMAUMA Gluten-Free Vegetable Gyoza” and “UMAUMA Gluten-Free Shumai” (GYOZAKEIKAKU Co., Ltd.)

In addition to being vegan-friendly, these dumplings and shumai are free of gluten and the 7 major allergens in Japan. With wrappings made from rice flour for a chewy texture, these dumplings contain a filling consisting of six types of domestic vegetables and soy meat for a juicy and flavorful taste. Available for purchase at supermarkets and online.

VegeTime article (Japanese): Vegan x Gluten-Free x Low-Allergen – Soy Meat Dumplings and Shumai Wrapped in Rice Skin

[About the Manufacturer]
GYOZAKEIKAKU Co., Ltd.
Official Website: https://www.gyozakeikaku.com/

 

“Dashi Cafe Time”: A Veggie Soup Stock to be Enjoyed as an Infusion (FUTABA Co., Ltd.)

Manufacturer by a company specialized in dashi (Japanese soup stocks), this dashi pack condenses the umami of vegetables such as onions and ginger, complemented by the refreshing aroma of basil and celery seeds. Made to be enjoyed as an infusion, this product aims to provide a cafe-like experience of relaxation in the comfort of your home.

VegeTime article (Japanese): Futaba Original “Dashi Teabag”: Enjoy the Flavors of Vegetables While Relaxing in a Moment of Leisure

[About the Manufacturer]
FUTABA Co., Ltd.
Official Website: https://www.futaba-com.co.jp/

Vegan Additions to the “Otona Muke no Pasta” Lineup: ‘Italian Ripe Tomato and Soy Meat Tomato Sauce’ and ‘Creamy Triple Mushroom Soy Milk Sauce’ (Heinz Japan Ltd.)

Two vegan options have been added to the lineup of “Otona Muke no Pasta” offering carefully curated flavors for easy enjoyment. One features tomato sauce made from ripe Italian tomatoes and soy meat, while the other offers a creamy pasta sauce made with porcini mushrooms, mushrooms, and maitake mushrooms. Both can be easily prepared in the microwave or by simmering.

VegeTime article (Japanese): Finally Here! Two Vegan Options Introduced to the “Otona Muke no Pasta” Series

[About the Manufacturer]
Heinz Japan Ltd.
Official Website: https://www.heinz.jp/

Vege Cafe “Gâteau Chocolat” for Professional Use: Exquisitely Balanced Sweetness, Rich Flavor, and a Smooth Texture (NIPPN Corp.)

Released as a product under Nippn’s Vege Cafe brand, this vegan chocolat gateau was made for commercial use. Offering a dense and rich texture with a smooth mouthfeel, the flavor of raw chocolate and a subtle bitter taste spreads throughout your mouth. Preparation is simple: thawing for 2 hours in the refrigerator or 1 hour at room temperature. It comes in a tray with guides for easy slicing into 4 portions.

VegeTime article (Japanese): Long-Awaited Vegan Gateau Chocolat by NIPPN in Pursuit of Deliciousness & Sustainability

[About the Manufacturer]
NIPPN Corp.
Official Website: https://www.nippn.co.jp/en/index.html

Superfood Kale for Professional-Use as Ingredients: ‘Q’SAI Dried Kale’ and ‘Q’SAI Kale Powder’ (Q’SAI Co., Ltd.)

These are two kale products designed for professional use in cooking and baking. “Dried kale” is kale dried and roughly crushed into 1-3mm, providing a crispy texture when dry and a moist, soft texture when water is added. “Kale powder,” with its vibrant green color, can be used to garnish and add color to dishes and confections.

VegeTime article (Japanese): [For Professional Use] Add Nutritional Value and Color to Your Dishes with New Superfood Kale Products – National-Made, Pesticide & Chemical Free

[About the Manufacturer]
Q’SAI Co., Ltd.
Official Website: https://corporate.kyusai.co.jp

In addition to the products mentioned in this article, many more items certified by our organization are entering the market on a regular basis. Our vegan information site VegeTime, features a variety of vegan products, including those mentioned here. Additionally, please make sure to check out and follow our organization’s social media (Instagram, Facebook, X) for updates regarding vegan-certified products.

Past compilation articles about our vegan-certified products:
Lineup update: vegan custard cream, cheese, noodles & more!
Morinaga, Heinz, Barry Callebaut Enter the Vegan Market! New Vegan-Certified Products
Vegan Certification Expanding to Skincare, Haircare, and Cosmetics! Showcasing New Additions