NEWS – Highlight

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NEWS – History

2021 January

Vegan Certified Alcoholic Drinks are more getting attention.

January 20, 2021|

HAPPY New Year 2021! Happiness for all the lives.

January 2, 2021|

2020 December

A column about ‘Soy meat ‘ is on the Asahi newspaper.

December 14, 2020|

【Application Closed】Join Trial Vegetarian/Vegan tour in famous touristic place Ikaho Onsen

December 10, 2020|

2020 November

New Vegan menu at the cafeteria in Taito City Office!

November 30, 2020|

11/15 500 yen Vegan Tonkotsu Ramen Fair

November 22, 2020|

Consultations for Tokyo businesses on how to cater to Vegans and Vegetarians

November 13, 2020|

One day Vegan pop-up store @Harajuku / Free of charge vegan meal event!

November 7, 2020|

Vegan butter and vegan lard from Miyoshi-yushi are on sale

November 6, 2020|

【Application Closed】Restaurants Wanted!Tokyo Govt. and TCVB are making a Tokyo veggie restaurant guide.

November 2, 2020|

2020 October

VegeProject’s vegan certified vegan broth

October 15, 2020|

A vegan retort curry of Miyajima Shoyu is sold at the “Karada ni iikoto Fair”

October 1, 2020|

2020 September

Q’sai, whose “THE KALE” has a vegan certificate, collaborated with Coconut Glen’s Ice Cream

September 11, 2020|

The first vegan certified sugar in Japan is on sale by Daito Seito Co., Ltd.

September 1, 2020|

2020 August

Two retort products from Miyajima Shoyu receive vegan certification from VegeProject

August 30, 2020|