One of the biggest Japanese food producers unveiled their surprising plant-based foods2018年 March 15日|
“Building a sustainable future from our tables” written by Haruko, CEO of Vege Project Japan2018年 February 5日|
Kawano’s interview with Prof. Colin Campbell is now in the magazine “Utsukushikunaru Food Therapy” released on 7th Dec.2017年 December 8日|
Vege Project KYOTO UNIV. will have a vegan stand at their university’s festival on 24th-26th Nov!2017年 November 21日|
All “Tsukinoshizuku” izakayas have started a vegan course! We celebrated on the first day it was introduced.2017年 November 14日|
All Izakaya “Tsukinoshizuku” start vegan course! Let’s celebrate together on 11th November!2017年 November 6日|
