Yasaka Co.,Ltd. Allernon food department sells Rice yogurt Allernon which described as ‘Nippon no yogurt’ (Japanese yourt), Kome Mayo (rice mayonnaises) and Beinyuhyakuraku(fermented rice drinks).

 

Making rice fermented, some products that ready for vegan and certain allergy have been produced.

Allernon food department uses living bacteria to develop goods, making good for people, high preservative quality and no additives contains in their items.

 

The followings are products which got VegeProject’s vegan certificate.

・Rice Yogurt Allernon

・Rise Yuzu(flavored rice yogurt)

・Flavored Rice Yogurt (large size)
Rise (lemon・Yuzu), Allepeegurt Jabara(Regular) , Allepeegurt Jabara (Special)

・Rice yogurt – the type of lactic acid bacteria is different from Allernon’s  (large size)
Medicagurt type A・Medicagurt type P

・Kome Mayo(rice mayonnaise)

Kome Mayo(Regular),Vegan rice naise olive

 

・Beinyuhyakuraku(fermented rice drink)

 

VegeProject held a food tasting event for the promotion and for seeing the difference of various kinds of products.

 

You might be fascinated by  its sourness once you try.

 

Making process of these products can be checked from here(Japanese): https://www.allernon.jp/about/index.php

 

For more information, please check the VEGETIME’s article (Japanese):
新しい日本の食材。100％植物性のお米のヨーグルトとマヨネーズ！

 

【Yasaka Co.,Ltd. Allernon food department】

Address:〒520-1501 97-1, Asahi, New Asahi cho, Takashima city, Shiga

TEL：0740-28-7751

FAX：0740-28-7761

HP:https://www.allernon.jp/index.php（Japanese）

Official online shop:https://www.allernon.jp/shop/（Japanese）